Heritage Lowcountry Rice for Restaurants & Retailers
Lowcountry Rice, Grown the Traditional Way
White House Farms produces historic Lowcountry rice varieties using a traditional tidal-field growing system on our family farm in Georgetown, South Carolina. We partner with chefs, specialty retailers, and foodservice teams looking for exceptional flavor, consistency, and a product with real provenance.
Why Partner with White House Farms
Grown, harvested, milled, and packed on one coastal South Carolina farm for reliable quality and traceability.
Our heritage grains are naturally aromatic and distinctive — the kind of rice that elevates a dish, not just fills a plate.
Tidal-field rice is a defining part of Lowcountry culinary history. Your guests and customers taste that story.
Traditional rotational cropping, natural tidal irrigation, and careful land management — a product you can serve with confidence.
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Pricing, Pack Sizes & Minimums
We offer wholesale pricing for restaurants, retailers, and foodservice partners. Options include case packs and larger-format foodservice sizes depending on variety and season.
- Minimum order quantities apply by product and format
- Seasonal availability may affect lead times (harvest-driven)
- Volume incentives available for ongoing accounts
- Direct shipping from our South Carolina farm
Request pricing for current SKUs, pack sizes, and delivery options.
Wholesale Resources
Everything you need to sell, serve, and share the story of WHF rice—product details, prep guides, varietal info, recipes, and origin copy for staff training and merchandising.
Need origin or shelf-talker copy? We can provide short product story blurbs for staff training and merchandising.