Cook with Carolina Rice.
From weeknight bowls to Lowcountry classics, these grains were made to be the center of the plate.
Why White House Farms
Rooted in Lowcountry History
We grow rice in the historic rice belt of Georgetown County — fields that produced prized Carolina Gold for generations.
Grown by the Tide
Our rice is cultivated in mineral-rich tidal fields, naturally flooded and drained by coastal waters — creating an unmistakable Lowcountry terroir.
Single-Estate, Small-Batch Freshness
We dry rice in the husk and mill only in small batches as needed, preserving flavor, aroma, and authenticity.
"I love rice always, but this is wonderful! I didn't know rice could be better but this is!"
"Tastes like it just came off the farm...like rice is supposed to taste"
"Really great flavor!"
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